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\”yellow beard vegetable is a kind of growing in salt -alkali land One kind of wild vegetables. Yellow beard vegetables contain a variety of minerals, and their composition meets the needs of the human body. In addition, it also contains rich dietary fiber, which can stimulate gastric and intestinal peristalsis and help digestion. Appropriate use of pregnant women can promote digestion. \”
ingredients details
10g
]
1
Put the flour into the pot.
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2
Put the yeast powder, add an appropriate amount of water to knead into the dough. -
3
Cover with a wet dragon cloth cover in the sun and naturally wake up. -
4
Pork into small grains. -
5
The onion ginger is cut into the end. -
6
Put it into the pot and add the remaining seasonings. -
7
Stir in one direction. -
8
The yellow beard vegetables were washed and mixed. -
9
Put the water into the meat filling. -
10
Stir well. -
11
Send a good breath and rub it. -
12 The lower agent.
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13 Roll it into a skin.
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14 Bao into a buns.
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15 Cover the towel for 20 minutes.
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16
Put it in a steamer. -
17
Steam on the cold water steaming fire for 15 minutes, and then turn off the heat for 5 minutes.Tips
- 1, do not have too much pork, cut into small grains.
2, do not open the lid immediately after steaming, and then open the cover for 5 minutes.
