How to make yam tomato stewed beef

\”The cooking pot of beef, the last left meat and soup.
Stewed yam and tomato together. For me, such a soup is a comfortable meal ~ there are staple foods, amaranth and vegetables, and vegetables, vegetables, vegetables, and vegetables. There are also hot soups. \”

ingredient details
  • Yam 1 Gen
  • Beef 180g
  • Meat soup A moderate amount
  • Tomato

  • 600g

Auxiliary materials

Edible oil

    Half a spoon

  • Onion Xiao Xu

    Chicken Essence [ 123] 2g

  • Onion
  • Xiao Xu

  • Ginger
  • Salted and fresh flavor Stewing process

Three -minute bell time consumption

Simple difficulty

  • Yam tomato beef stewed beef stewed beef Practice step


Peel and wash the yam, cut the section.

  • 山药番茄炖牛肉的做法步骤:1


    Beef is taken out.

  • 山药番茄炖牛肉的做法步骤:2


    The remaining broth, don’t throw it.

  • 山药番茄炖牛肉的做法步骤:3


    Cut the meat into the knife.

  • 山药番茄炖牛肉的做法步骤:4


    Tomato washed and cut into pieces.

  • 山药番茄炖牛肉的做法步骤:5


    Sprinkle the water in cold water in the yam, boil the pot.

  • 山药番茄炖牛肉的做法步骤:6


    Wash the floating foam for cold water.

  • 山药番茄炖牛肉的做法步骤:7 8

    Hot pot cold oil, putsalt.

  • 山药番茄炖牛肉的做法步骤:8 9

    Put tomato stir -fry red oil, beef and green onion ginger.

  • 山药番茄炖牛肉的做法步骤:9 10

    Put the yam.

  • 山药番茄炖牛肉的做法步骤:10 11

    Stir -fry evenly.

  • 山药番茄炖牛肉的做法步骤:11 12

    Filter the soup of the colander.

  • 山药番茄炖牛肉的做法步骤:12 13

    , if there are not many soup, add a little pure water.

  • 山药番茄炖牛肉的做法步骤:13 14

    The fire was boiled, and it was simmering for 20 minutes.

  • 15 山药番茄炖牛肉的做法步骤:14 Put the chicken essence.

  • 16 山药番茄炖牛肉的做法步骤:15 Mix well and boil the pan.

  • 17 山药番茄炖牛肉的做法步骤:16 Put the pan and sprinkle the green onion.

  • 18
    finished product.山药番茄炖牛肉的做法步骤:17


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