How to make white stir -fried beef

茭白炒牛肉的做法

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ingredients details

Main ingredients [123 ]

Beef

    200g

[

123] []

3

  • Green Pepper A moderate amount
  • red pepper

  • A moderate amount Sheng
  • 123] A moderate amount

  • Salt
  • Affairs

  • Salted fresh flavor
  • Fried process [ 123]

Ten minutes takes time

Simple difficulty

  • The practice of white fried beef

1

Preparation materials.
  • 茭白炒牛肉的做法步骤:1
    2

    Cut for later use, beef pickled for a while.

  • 茭白炒牛肉的做法步骤:2
    3

    Hot oil fried beef in the pot.

  • 茭白炒牛肉的做法步骤:3
    4

    Stir -fry the garlic ginger in the pot.

  • 茭白炒牛肉的做法步骤:4
    5

    Add the white fry.

  • 茭白炒牛肉的做法步骤:5
    6

    Add beef pieces for a while.

  • 茭白炒牛肉的做法步骤:6
    7

    Add an appropriate amount of salt soy sauce, add green and red pepper and stir fry evenly.

  • 茭白炒牛肉的做法步骤:7

    8

    Installation.

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