How to make white radish meat soup


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\”The folk always has the saying of eating radish in winter and eating ginseng. . This dish is not only simple and fast, but also delicious. The delicious radish is matched with tender meat slices. \”

The details of the ingredients

The main ingredient [ 123]

White radish


  • Pea tip
  • One

  • Pork A piece of piece
  • Onion Two
  • Auxiliary material

Pig pigs Board oil

A spoon

  • A little
  • A little

  • Vegetable seasoning
  • One Spoon

  • Boil process

Ten minutes takes time


  • The practice of white radish soup soup

1 [123 ] Pork is thinner, cut into thin slices along the texture.

  • 白萝卜肉片汤的做法步骤:1 2

    Put an appropriate amount of salt, marinate in an appropriate amount of water starch.

  • 白萝卜肉片汤的做法步骤:2 3

    White radish washed and cut into thin slices for later use.

  • 白萝卜肉片汤的做法步骤:3 4

    Put pork oil melting in the pot.

  • 白萝卜肉片汤的做法步骤:4 5

    Put the meat slices and stir fry the pot for later use.

  • 白萝卜肉片汤的做法步骤:5 6

    The vegetables are fresh in the soup for a while.

  • 白萝卜肉片汤的做法步骤:6 7

    Put the water in the pot and boil the water.

  • 白萝卜肉片汤的做法步骤:7 8

    Put white radish and vegetable fresh seasonings. This vegetableThe fresh seasoning itself has a salt flavor, so there is no need to put salt in the soup, and the fire is opened.

  • 白萝卜肉片汤的做法步骤:8 9

    Wait until the radish is soft, we put the meat slices, put in the pea tip, and enter the appropriate chicken it make it natural for a while, because this meat is cooked, so it doesn’t need to be cooked for too long.

  • Tips

  • If you want the meat slices to be smooth and delicious, you can’t cook too long.So we use water with boiling water for a while. You can try it. It is very delicious.白萝卜肉片汤的做法步骤:9


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