How to make white radish fried pork

白萝卜炒猪肉的做法

\u0026 nbsp; 1 picture

\”A white radish must be separated by a few meals to finish eating This is the remaining a few days ago, left by honey radish water, this time it was used up after frying. This is how the three meals of people are troublesome. \”

The details of the ingredients

[ 123] Main ingredients

    White radish

  • A moderate amount Pork
  • A moderate amount

  • [123 ]

Auxiliary materials

garlic

A moderate amount

    Onion

  • A moderate amount [123 ] Ginger
  • Affairs

  • Season ] Salt A moderate amount
Salted fresh flavor
Stir -fried process

    Time

  • Simple difficulty
  • The practice of white radish fried pork
[ 123]

    1

  • Peel the white radish and cut it. I think it is easy to stir -fry evenly when cutting the strips, and the slice is easy to stick together.

2

Prepare onion ginger and garlic.

  • 白萝卜炒猪肉的做法步骤:1

    3

    Add a little starch before frying the pork, soy sauce, oyster sauce, grab well, and pickle for a while.

  • 白萝卜炒猪肉的做法步骤:2

    4

    The hot pot was oiled, ginger, garlic, and green pot.

  • 白萝卜炒猪肉的做法步骤:3

    5

    Pour the meat slices and fry.

  • 白萝卜炒猪肉的做法步骤:4

    6

    Frying seven or eight mature or fully cooked, pour into white radish.

  • 白萝卜炒猪肉的做法步骤:5 7

    Stir -fry. Fry until the white radish is softened. When necessary, you can add some water to the pot and simmer.

  • 白萝卜炒猪肉的做法步骤:6 8

    Add shallots and fry twice before getting out of the pot, turn off the heat.

发表回复

您的电子邮箱地址不会被公开。