How to make white radish cooking beef

\”Chinese people have eaten radish in winter,\” eating radish in winter and eating ginger, do not work doctors to prescribe prescriptions \”.
Because of its high nutritional value and simple ingredients, it has become one of the most popular home dishes in the north, especially in the northern folk winter. .
Winter food can warm the stomach; at the same time, beef has nourishing qi, nourishing the spleen and stomach, strengthening the muscles and bones, reducing phlegm and wind, quenching and salivating , Anemia and dazzling people with yellow eyes;
This is the nourishing soup of the cold and warm -up in winter. \”

The details of the ingredients

The Lord Material

  • beef 250 grams
  • White radish

  • 350 grams

Accessories

garlic seedlings

  • ingredients

Onion

Affairs

  • Ginger
  • 3

  • 3
  • Chenpi

  • 2 grams
  • cooking wine

  • 20 grams
  • A moderate amount

  • Pepper
  • 3 grams

  • Curry powder
  • 3 grams

  • A little
  • Too Pepper 30 capsules
  • Salted fresh flavor

  • Pot process
  • A few hours of time

普通难度

  • 白萝卜煲牛肉的做法步骤

1[ 123] Prepare the ingredients.

  • 白萝卜煲牛肉的做法步骤:1

    2

    Peel and cut the radish, cut the beef.

  • 白萝卜煲牛肉的做法步骤:2

    3

    The water in the pot is boiled in the beef and washed and washed.

  • 白萝卜煲牛肉的做法步骤:3

    4

    Add an appropriate amount of water to the casserole and add seasoning.

  • 白萝卜煲牛肉的做法步骤:4

    5

    Put in the beef pieces that have been scalded.

  • 白萝卜煲牛肉的做法步骤:5

    6

    Add cooking wine.

  • 白萝卜煲牛肉的做法步骤:6

    7

    Add curry powder.

  • 白萝卜煲牛肉的做法步骤:7

    8

    Boil over low heat and cover the cover until 60 minutes.

  • 白萝卜煲牛肉的做法步骤:8

    9

    Then remove the seasonings.

  • 白萝卜煲牛肉的做法步骤:9

    10

    Put in the radish block and continue cooking.

  • 白萝卜煲牛肉的做法步骤:10

    11

    Radish becomes transparent and cooked with salt.

  • 白萝卜煲牛肉的做法步骤:11

    12

    Add pepper and chicken essence.

  • 白萝卜煲牛肉的做法步骤:12

    13

    Finally sprinkled garlic seedlings to turn off the fire.

  • Tips
    白萝卜煲牛肉的做法步骤:13 Beef beef and hot soup feel better soup and more clear.More tender.

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