\”I often use fresh meat to mix glutinous rice for roasted wheat. This time I used white radish and beef. The child was boasting and rich in nutrition. Yes.
White radish beef -roasted wheat method
ingredients: dumpling skin 200 350 grams of glutinous rice, 300 grams of rice, 100 grams of cooked beef, 250 grams of white radish
Accessories: an appropriate amount of onion, ginger, 4 shiitake mushrooms, half a spoon of raw soy sauce, half a spoon of oyster sauce, 4 grams of refined salt, consumption, edible edible Oil \”
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How to make white radish beef -roasted wheat
ingredients details
steaming process
- Half an hour time consumption
- Ordinary difficulty
[ 123] Step of the practice of white radish beef -roasted wheat
- 1
- Prepare the filling ingredients. Cut the beef and white radish. Onions, ginger, and shiitake mushrooms are also cut.
- prepared glutinous rice and white rice. When the glutinous rice and rice are cooked, the amount of water is relatively small, and the cooking rice does not need to be too soft.
- Put the oil into the pot, fry the onion, ginger, add shiitake mushrooms and stir -fry the aroma.
- Add beef diced and white dill. Multi -water.
- The salt was added in the previous step. Of course, you can add less first. Add rice and glutinous rice and stir -fry it.
- Take a piece of dumpling skin and roll a thinner, roll it in the middle, and then roll the edge.
- Put an appropriate amount of filling and put it up at the mouth of the tiger.
- After wrap it, boil the water pot and steam for 10 minutes to get out of the pot.
TipsAfter buying the dumpling skin, you can refrigerate the refrigerator after you buy it.
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