How to make white fried meat slices_ 茭 茭 茭 茭

茭白炒肉片的做法

\u0026 nbsp; 5 pictures

ingredients details

Main ingredients [123 ]

茭 [

    3

  • Pork
  • 200g

] Accessories

    3 heads

  • Ginger

]

    ingredients

  • Salt

  • A moderate amount Oyster sauce
  • A moderate amount

  • ] Pepper

  • Affairs
  • Peanut Oil

  • A moderate amount Soy sauce
  • A moderate amount

  • starch A moderate amount [appropriate quantity 123]
  • cooking wine A moderate amount
  • Sugar

salty fresh Taste

    Fried process

  • Ten minutes time consumption

  • Simple difficulty

  • The method of the white fried meat slices

]

  • 1 茭白炒肉片的做法步骤:1 Preparation Materials

  • [

  • 123] 2
    White sliced, ginger -sliced, meat slices of salt, peanut oil, soy sauce, pepper, starch, sugar, cooking wine, shredded ginger, marinated for 20 minutes 茭白炒肉片的做法步骤:2

  • 3

  • Put the oil and heat the garlic rice in the pot
    茭白炒肉片的做法步骤:3

    4

  • Put in the white fry

  • 茭白炒肉片的做法步骤:4

    5

    Add salt in order

  • [
    [ 123] 茭白炒肉片的做法步骤:5

    6

    Stir -fry the pot and set aside

  • 茭白炒肉片的做法步骤:6
    [

    123] 7

    Put the oil and heat the meat slices to stir fry

  • 茭白炒肉片的做法步骤:7
    8

    Stir -fry together

  • 茭白炒肉片的做法步骤:8
    9

    Put oyster sauce and stir -fry the pan

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