How to make West Lake beef beef

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1

Minced beef with soy sauce, starch, pepper, cooking wine mix well, marinate for 5 minutes, then stir -fry the oil pan until cooked.

2

Then add the hot beef bone broth, water can also be added, but remember to boil water or heat If the soup, cold water, the meat contraction is not delicious.

After cooking, there will That refreshing feeling. Cook it for about 3 minutes, then pour the tapping eggs. Remember to adjust the heat, and then fall down slowly. Pour the circles. Do not stir immediately. Wait for the eggs to mold basically.

4

Before the pan, season with salt and pepper, and finally sprinkle some coriander color. The style of seasoning is to add less first, taste, not enough taste, coriander can not be added. If you like spicy food, add some spicy oil, and add some incense vinegar to adjust the taste.