How to make West Lake beef beef

西湖牛肉羹的做法

\u0026 nbsp; 1 picture

[very popular \”

] Ingredients details

Main ingredient ]

  • Auxiliary materials
  • salt A moderate amount
  • MSG

A moderate amount

Semblake oil

A moderate amount
Coriander

    A moderate amount

  • Onion A moderate amount
  • [ [ [
  • [

  • [ [ [ 123]
  • Salted fresh flavor
  • Boil process Ten minutes takes time Simple difficulty

[ 123]

The step of the practice of West Lake beef ravioli

  • 1

  • Change the beef into diced knife, use water to fish super cooked and fish. out.

2

Put the appropriate amount of water, burn it to 80 % heat, add water starch (add salt, a small amount of sugar, monosodium glutamate in the starch (starch, a small amount of sugar, monosodium glutamate, ) Stir until it is a bit thick before water starch is not added.

  • 3

    Stir the eggs (not having a foam), put it in the pan, stir gently, you can get out of the pot after one minute. Put it in coriander, green onion, pour a little sesame oil to serve.

  • Tips

    Control of the time of eggs in the pot

发表回复

您的电子邮箱地址不会被公开。 必填项已用*标注