How to make vegetable fried dumplings

菜肉煎饺的做法

\u0026 nbsp; 1 picture

ingredients details

Main ingredients [123 ]

Pork

    300g

  • Green
  • 200g

  • Shiitake 8
  • Flour 500g
  • Auxiliary material

Ginger

A moderate amount
  • ingredients

Sugar

A little

salt [] salt [ 123] A little
    Seated oil

  • You can add it according to your own taste
  • Original flavor
  • Fry crafts

  • One hour time consuming
  • Ordinary difficulty

The practice of vegetable meat fried dumplings

  • ]
  • 1

The flour is weighing 500g

  • 菜肉煎饺的做法步骤:1

  • ] 2
    Add water to knead the noodles, make a group 菜肉煎饺的做法步骤:2

    3

  • Under all the preliminary treatment of all ingredients, the vegetables , Cut all the ingredients in the photo into the end

  • 菜肉煎饺的做法步骤:3

    4

    Put the chopped ingredients with seasoning, salt and sesame oil Stir, you can add some sugar to fresh! At the same time, knead the dough into a dough! Prepare to make fried dumplings ~

  • 菜肉煎饺的做法步骤:4
    5

    The fried dumplings of the package ~~

  • [ 123]
    菜肉煎饺的做法步骤:5
    6

    Add a little oil to the fried pan, then lined up the fried dumplings in line. Add cold water, as shown in Figure

  • 菜肉煎饺的做法步骤:6

    7

    Xiangxiang’s vegetable meat fried dumplings formed ~~! Ready to the pot ~~

  • Tips
    菜肉煎饺的做法步骤:7 Sugar can be added according to personal taste,

    If you want to eat soup, you can add a little jelly to the minced meat, and there will be soup ~

    发表回复

    您的电子邮箱地址不会被公开。 必填项已用*标注