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Main ingredients [123 ]
The practice of toothpick beef
Cut the beef, add oyster sauce and mix well
Put in the cooking wine 膻
Put in raw soy sauce
4 Put the spiced powder and mix well
- Put it in the corn oil and mix well Hours, a long time, it is okay, and it is more delicious. After marinating, use a toothpick to number the meat number.
- Put a layer of tin foil in the baking tray, a layer of oil paper, put the meat skewers with a toothpick skewers to In the baking sheet, 210 degrees up and down, just twenty minutes.
It can be baked normally for 20 minutes. I prefer the burnt taste, so it is baked for five minutes.