How to make toothpick beef

牙签牛肉的做法

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ingredients details

    Beef

  • A moderate amount

Auxiliary materials

toothpick

    A moderate amount

  • garlic A moderate amount
  • Green Pepper Affairs
  • Xiaomi Pepper Affairs
  • Seasoning
  • ]

Chili powder

Affairs
    Wuxiang powder

  • A moderate amount Cumin powder
  • A moderate amount

  • Starch
  • A moderate amount

  • Oyster sauce
  • A moderate amount

  • Soy sauce Affairs
  • ]

Spicy flavor

    Stir -fried process

  • Time time takes time

]

The practice of toothpick beef

  • 牙签牛肉的做法步骤:1

    1

    Cut the beef, put starch, oil consumption , Sugar, soy sauce, cooking wine.

  • 牙签牛肉的做法步骤:2

    2

    During the meat pickup, the toothpick is soaked in hot water.

  • 牙签牛肉的做法步骤:3

    3

    String of good beef spare.

  • 牙签牛肉的做法步骤:4

    4

    Put the appropriate amount of oil in the hot pot, fry the bottom meat by 50 % heat.

  • 牙签牛肉的做法步骤:5

    5

    Fried discoloration and removal.

  • 牙签牛肉的做法步骤:6

    6

    Put the auxiliary materials and fry, add spiced powder, pepper powder, and cumin powder to stir fry a few times. Essence

  • 牙签牛肉的做法步骤:7

    7

    Completed.

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