How to make tomato sauce slippery beef

番茄酱滑牛肉的做法

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[Tomato red always makes people feel happy! So so You can’t miss the good tomato season! Make a pot of tomato sauce for children, from simple tomato sauce fried eggs to complex tomato sauce chicken wings, children are very enjoyable! Our young master’s favorite beef, use the day, use it. The tomato sauce came to slide him a beef and praised him. Today, the little cousin came to make a way to entertain him. 123] The details of the ingredients

Main ingredients

Tomato

5

    Beef

  • 150g

white sugar

A moderate amount

White vinegar [ 123] A moderate amount

  • sweet potato starch A moderate amount
  • Ginger

  • A moderate amount salt
  • A moderate amount

  • [ [ [
  • [

  • [ [ [
  • 123]

  • Soy sauce A moderate amount
  • Oyster sauce A moderate amount
  • White pepper powder

  • less than
  • Sweet and sour flavor

Slip Crafts

Half an hour time consumption

  • Ordinary difficulty
  • Step of the practice of tomato sauce skid beef
1

    When choosing the tomato Tigs are still bright green. Such tomatoes are relatively mature, and the color of tomato sauce is also beautiful!

  • 番茄酱滑牛肉的做法步骤:1

    2

  • The tomato surface is scratched, the water is boiled slightly hot, and the cold water is rushed, it is easy to put the tomatoes easily Remove the skin!

  • 番茄酱滑牛肉的做法步骤:2

    3

  • The tomato sauce pouring in the wall breaking machine just started this color!

  • 番茄酱滑牛肉的做法步骤:3

    4

  • Tomato peeled and cut into a small bowl of water, add white vinegar, sugar, a spoonful of salt! Then pour it into the wall breaking machine for 30 seconds to pour it into the pot directly!Mixing and changing the taste, the amount of sugar requires more, you can discrete according to the sense of personal population!

  • 番茄酱滑牛肉的做法步骤:4

    5

  • Open the heat and boil over medium heat first, when the tomato sauce is cooked through The tomato is red! At this time, you can use the sweet potato starch to add a small half bowl of clear water and stir it into the pot. Continue stirring. The degree of boiling can be controlled by yourself. Generally speaking, you can slowly collect the pot after being thickened!

  • 番茄酱滑牛肉的做法步骤:5

    6

  • Out of the pot, cool, put a can, it looks pretty good! In addition to a little lighter color, the other taste is great!

  • 番茄酱滑牛肉的做法步骤:6

    7

  • Cut the beef between the treatment of tomato sauce, and cook the wine, oyster sauce, white pepper and salt sauce, ginger slices Put it on the pickup and settle!

  • 番茄酱滑牛肉的做法步骤:7

    8

  • After the tomato sauce is ready, put two spoons of sweet potato starch and grab the beef. A spoonful of oil is evenly grasped!

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    9

  • Put the water in the pot and boil the heat. Do not stir it when adding the beef. The chopsticks are stirred gently, so I can’t see the bloodshot and immediately pick up the water and pour it into the plate!

  • 番茄酱滑牛肉的做法步骤:9

    10

  • Wash the pan and heat a little oil, then pour in the tomato sauce, cook it after cooking On beef!

  • 番茄酱滑牛肉的做法步骤:10

    11

    Okay! Smooth and delicious beef are ready! Are mothers very enthusiastic! Hurry up and try it!

  • 番茄酱滑牛肉的做法步骤:11

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