How to make tomato sauce boiled beef

番茄酱煮牛肉的做法

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ingredients details

Main ingredients [123 ]

Beef

    350 grams

Auxiliary materials

Onion

A

  • flour 1 tablespoon
  • Sugar
  • Ginger slices [ 123] A moderate amount
  • butter

  • A moderate amount
  • ingredient ] Tomato sauce 400g

Beef concentrated juice

1 tablespoon

Tomato salad

1 tablespoon
  • ] Cooking Wine Affairs
  • salt A moderate amount
  • Pepper

  • A moderate amount
  • Sweet and sour flavor
  • Cooking process Half an hour time consuming
  • Ordinary difficulty

Tomato sauce cooking Step of the practice of beef

  • 1
  • Beef cut slices, add salt, pepper and cooking wine for 15 minutes for 15 minutes Essence

  • 2 番茄酱煮牛肉的做法步骤:1 Add the flour and grab it evenly.

  • 3 番茄酱煮牛肉的做法步骤:2 Put water in the pot and add cooking wine and ginger slices to boil, put in beef and remove the color.

  • 4 番茄酱煮牛肉的做法步骤:3 Cut the onion, the butter is melted in the pot, and the onion is fried and transparent.

  • 5 番茄酱煮牛肉的做法步骤:4 Add Tomato salad and beef concentrated juice and stir fry.

  • 6 番茄酱煮牛肉的做法步骤:5 Add the tomato sauce to boil.

  • 7 番茄酱煮牛肉的做法步骤:6 Add beef and mix well.

  • 8 番茄酱煮牛肉的做法步骤:7 Add half tea sugar and stir well and cook for 5 minutes.

  • 9 番茄酱煮牛肉的做法步骤:8 Add a little salt and black pepper powder.

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