How to make tomato roasted beef

\”Tomatoes are rich in carotene, vitamin B, and C, especially the content of vitamin P is the crown of vegetables. Beef contains high protein, but the fat content is very low. Chinese medicine believes that beef has nourishing qi and nourishing qi, nourishing nourishment The effects of spleen and stomach, strong bones and bones, and phlegm and wind wind. Eating beef in winter can warm the stomach, which is a good product of this season. \”

ingredients details

The main ingredient [ 123]

    Tomato

  • 500g Beef
  • 300g

Accessories

Onion ginger

A moderate amount

  • Original flavor [123 ]

Furating process

Ten minutes takes time

    Simple difficulty

  • The practice of tomato roasted beef
]
  • 番茄烧牛肉的做法步骤:1 1

    Boil water in the pot, heat the tomatoes for 1 minute, pour out, peel.

  • 番茄烧牛肉的做法步骤:2 2

    Tomato is cut into small pieces.

  • 番茄烧牛肉的做法步骤:3

    Beef slice, chopped ginger and shallots.

  • 番茄烧牛肉的做法步骤:4

    ]

    4

    He is marinated with raw powder, soy sauce, salt, oyster sauce.

  • 番茄烧牛肉的做法步骤:5

    5

    The hot pot was oiled, and beef savrable.

  • 番茄烧牛肉的做法步骤:6

    6

    Stir -fry for 2 minutes.

  • 番茄烧牛肉的做法步骤:7

    7

    Put the oil in the hot pot, fry the tomato for a while.

  • 番茄烧牛肉的做法步骤:8

    8

    The next spoonful of white sugar, continue to burn to the soft and rotten tomato.

  • 番茄烧牛肉的做法步骤:9

    9

    Put the beef and stir -fry together for 2 minutes.

  • 番茄烧牛肉的做法步骤:10

    10

    Start with a disk.

发表回复

您的电子邮箱地址不会被公开。