How to make tomato golden needle beef beef

\”This dish is relatively nutritious, and it is naturally needless to say the taste and taste. The cooked beef is tender and smooth, and the enoki mushrooms are also flavored. In addition, the tomatoes not only nutrition, but also a lot of fragrance. The impulse. \”

ingredient details
Main ingredients
  • Beef 250 grams
  • enoki mushroom 150 grams
  • Tomato 2
  • Onion

]

Auxiliary materials

    Tomato sauce

  • 1 spoon Life sauce
  • 1 major Spoon

  • salt
  • A moderate amount

  • Sugar

Salted and fresh flavor

Casual pot process

    Timmer time

  • Ordinary difficulty

  • The method of tomato golden needle beef beef [123 ]
1

    Buy the beef and cut the slices and soak it for blood.

  • 蕃茄金针菇牛肉的做法步骤:1

    2

  • Folki Mushroom removed the root.

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    3

  • Tomato cut into small pieces.

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    4

  • The onion is also cut into small pieces.

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    5

  • Beef raw soaked, salt, and sugar with bloody beef.

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    6

  • Lower the tomato fry the juice.

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    7

  • Add onion and stir fry.

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    8

  • Add an appropriate amount of water to the casserole to put the fried tomato onion in.

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    9

  • Stewed the small and small torch tomatoes.

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    10

  • Add a spoonful of tomato sauce.

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    11

  • Add an appropriate amount of salt to season.

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    12

  • Put in enoki mushrooms.

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    13

  • Finally put the marinated beef in, wait for the beef for 1 minute to turn off the heat.

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    14

  • Nutritional tomato beef.

  • 蕃茄金针菇牛肉的做法步骤:14
    Tips

    Beef marinates in advance and is more likely to taste. The beef should be put in the last cooked meat.

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