How to make tomato fried beef

番茄炒牛肉的做法

\u0026 nbsp; 2 pictures

\”This dish is very popular with children. Fresh. \”

ingredients details

Main ingredients

    Tomato

  • [ 123] Beef
  • A little

Auxiliary materials

Green peppers

1 One

  • Pepper A moderate amount
  • Seasoning

Ginger

a little

garlic

    A little

  • Stir fry Craft

Ten minutes time consumption

Simple difficulty

  • The practice of tomato fried beef

  • [ 123]

1

Pepper to remove the seeds into pieces of garlic and cut ginger and cut strips.
  • 番茄炒牛肉的做法步骤:1
    2

    In the supermarket to buy the pickled beef.

  • 番茄炒牛肉的做法步骤:2
    3

    After the water is boiled, throw the tomatoes into the pot for a minute.

  • 番茄炒牛肉的做法步骤:3
    4

    Remove the tomatoes and cut it to cut the skin into large pieces.

  • 番茄炒牛肉的做法步骤:4
    5

    The oil in the pot is heated, put the garlic ginger fragrance.

  • 番茄炒牛肉的做法步骤:5
    6

    Then pour into the green and red pepper, and remove them after frying.

  • 番茄炒牛肉的做法步骤:6
    7

    Add more oil to the pot. Remember to heat the oil at this time. Otherwise, you will stick to the pan. Pour the beef and stir fry. Do not fry them all, just fry until five cooked.

  • 番茄炒牛肉的做法步骤:7

    8

    At this time, pour all the peppers just fried into the pot, and then pour in tomato for a while.

  • 番茄炒牛肉的做法步骤:8

    9

    Add a little salt of soy sauce, and pour a little tomato sauce pepper powder.Don’t stir fry for too long, tomatoes are easy to get out of water.

  • Tips
    番茄炒牛肉的做法步骤:9 When fried beef, the oil should be more hot, otherwise it is easy to stick the pan and the beef fried is very old.When fried beef, don’t fry for too long when you get the eighth part. The beef is easy to grow old, and the tomato is easy to rot the water.

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