How to make tomato beef soup_How to make tomato beef soup

番茄牛肉汤的做法

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ingredients details

Main ingredients [123 ]

Beef

    400g

  • Tomato
  • 200 grams

  • [ 123] Accessories

three tea spoons
    A piece

  • Onion
  • ] Three

  • salt
  • Half teaspoon

  • Chicken powder
  • A little

  • Salted and fresh flavor
  • Pot crafts

One hour consuming

  • The method of the tomato beef soup
Preparation of ingredients
]

  • 2
    Add a tea cooking wine at the beef, add cold water with cold water 番茄牛肉汤的做法步骤:1

    3

  • Wash and set aside with the beef with water

  • 番茄牛肉汤的做法步骤:2

    4

    Tomato hot with boiling water to remove the outer skin, sliced \u200b\u200band sliced \u200b\u200b[123 ]

  • 番茄牛肉汤的做法步骤:3
    5

    Pour a little base oil and stir -fry the tomato until thick

  • 番茄牛肉汤的做法步骤:4

  • 番茄牛肉汤的做法步骤:5

    ]

    6

  • Pour the fried tomato sauce into the casserole and add two teaspoon cooking wine, ginger slices onion

  • 番茄牛肉汤的做法步骤:6

    7

    Add 800ml of water to boil the fire and turn on the small fire for about 50 minutes

  • 番茄牛肉汤的做法步骤:7
    [ 123] 8

    Cook the heat and add half a teaspoon of salt and a little chicken powder to season

  • 番茄牛肉汤的做法步骤:8 9

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  • 番茄牛肉汤的做法步骤:9 10

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