How to make tomato beef soup

西红柿牛肉汤的做法

\u0026 nbsp; 2 pictures

ingredients details

Main ingredients [123 ]

Tomato

    A moderate amount

  • Beef 250g
  • A little
  • Auxiliary materials

Ginger

A little
    corn oil

  • A little
  • corn starch

  • A little
  • Swear

  • A little
  • [ 123] Sour and salty flavor
  • Boil process

Half an hour consumption

Ordinary difficulty

  • The method of tomato beef soup [ 123]

1

The sour taste of the finished product.
  • 西红柿牛肉汤的做法步骤:1
    2

    My baby is particularly like to eat.

  • 西红柿牛肉汤的做法步骤:2
    3

    Beef with ginger corn starch and marinate for 10 minutes for later use.

  • 西红柿牛肉汤的做法步骤:3
    4

    Cut the tomatoes for later use.

  • 西红柿牛肉汤的做法步骤:4
    5

    Heat the pan, pour corn oil, stir -fry tomatoes.

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    6

    Pour in water and boil.

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    7

    Pour in the beef, adjust it with chopsticks, change the beef color, cook on high heat for half a minute.

  • 西红柿牛肉汤的做法步骤:7
    8

    Add a little salt and raw soy sauce, pour it into a bowl.

  • 西红柿牛肉汤的做法步骤:8
    9

    Sprinkle with a few wolfberry embellishments, today’s dinner.

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