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\”Mom’s signature dishes, friends and relatives like countless praises . The taste is tender and smooth, light and delicious. The method is simple and convenient, and it is easy to get started.Taobao shop: Mountain 馔 \”
Half -hour time consumption
- Ordinary Difficulty
The practice of the tofu meatball soup
2Put the meat, tofu, shiitake mushrooms, and onion with full stirring , Add a small amount of sweet potato powder during the period to ensure viscosity;
Add the previously preserved shiitake mushrooms to add water to the soup base Boil, dig the stirred tofu meat with a spoon to dig into the shape of a ball and slowly put it into the pot;
- 4 [123 ] After the meatballs are put into the pot, the soup can be boiled again.