How to make tofu -how to make tofu

酿豆腐的做法

\u0026 nbsp; 2 pictures

\”Tofu meat brewing a Hakka dish in Guangdong, I too Learn to do it, the fresh tofu you make is quite delicious together \”
ingredients details
  • Tofu 200g
  • Pork 200g

Accessories

    Cooking wine

  • 5g
  • Shengpan

  • 8g Oyster sauce
  • 4g

  • [ 123] Salt 3g

Salted fresh flavor

Fry crafts

    Time to take an hour [ 123]

  • Ordinary difficulty
  • The method of brewing tofu
  • 酿豆腐的做法步骤:1

  • 酿豆腐的做法步骤:2
    ] 1

    Cut the tofu made by yourself into a square, and then empty the middle

  • 酿豆腐的做法步骤:3
    2

    Add beans and chopped the beans

  • 酿豆腐的做法步骤:4

    3

    Add cook ]

    4

    Wuxiang Powder

  • 酿豆腐的做法步骤:5

    5

    Add 3 grams of raw soy sauce

    [

    123]

  • 酿豆腐的做法步骤:6

    6

    Add starch grip

  • 酿豆腐的做法步骤:7 7

    Put the marinated meat in the middle of the tofu

  • 8 酿豆腐的做法步骤:8 Then add oil to the pan, fried under the tofu meat [ 123]

  • 9
    Add oil and oil to add water and add salt onion and stir well 酿豆腐的做法步骤:9

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    ]

    10

  • The golden flip gold on the one side

  • 酿豆腐的做法步骤:11

    11

    Fry until two sides of golden and then add the adjusted juice

  • [

  • 酿豆腐的做法步骤:12

    12

  • fire to the juice to taste,

  • 酿豆腐的做法步骤:13

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    ]

    13

    After the taste, load the disk

  • 酿豆腐的做法步骤:16

    14

    Add a little wet starch to collect juice

  • 酿豆腐的做法步骤:17

    15

    Receive the juice and pour on the fried tofu

  • 酿豆腐的做法步骤:18

    16

    Sprinkle a layer of green onions

17

Quite delicious

18 Delicious Tips [Tips [Tips 123] When fried tofu, be sure to fry medium heat

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