How to make tiger tofu tofu

虎皮豆腐的做法

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ingredients details

Main ingredients [123 ]

Tofu

    A moderate amount

Auxiliary material

[ 123] Pork

A moderate amount
    Egg

  • A moderate amount
  • Salted fresh flavor

] Burning Craft

Time Time Time time

    Ordinary difficulty

  • The practice of tiger skin tofu
  • ]
    虎皮豆腐的做法步骤:1
    1

    Raw material

  • 虎皮豆腐的做法步骤:2

    2

    Tofu tofu Cut the pieces, chopped pork, the eggs are put into the bowl

  • 虎皮豆腐的做法步骤:3 3

    Pork add salt, pepper, cooking wine, starch, starch, starch, starch Pickled

  • 4 虎皮豆腐的做法步骤:4 Another soy sauce, sugar, raw soy sauce mixed synthetic sauce
    [

    [ 123]

  • 5 虎皮豆腐的做法步骤:5 Eggs add a little salt to spread, put in tofu pieces, dip the egg liquid on both sides

  • 虎皮豆腐的做法步骤:6
    ]

  • 6

  • The pan is hot and heat, and put it in a small fire of tofu with egg liquid
    虎皮豆腐的做法步骤:7

  • 7

  • Fry on both sides until Jiao Jiao Sheng is spare
    虎皮豆腐的做法步骤:8

    8

    Another other Stir -fry the minced meat

  • 虎皮豆腐的做法步骤:9
    9

    After the minced meat is discolored, pour in the sauce and stir well [ 123]

  • 虎皮豆腐的做法步骤:10
    10

    Finally pour in tofu and a little water to boil, just collect the juice on the high fire

  • 虎皮豆腐的做法步骤:11

    ]

  • 11

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