How to make three fresh steamed dumplings

三鲜蒸饺的做法

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ingredients details

Main ingredients [123 ]

Flour

    A moderate amount

  • Pork A moderate amount

Auxiliary materials

Dry shrimp

A moderate amount

  • Fresh shrimp A moderate amount
  • Leek [123 ] Appropriate amount

  • Ginger
  • A moderate amount

Fragrant Powder

A moderate amount

Shengpan

A moderate amount

    Old Sanda

  • A moderate amount Sugar
  • A moderate amount

  • Cooking wine
  • A moderate amount

  • salt
  • A moderate amount

  • Chicken powder A moderate amount
  • [ 123] Oil Affairs
  • Oil Affairs
  • Salted fresh flavor
  • ] Steaming Craft One hour time consuming
  • Simple difficulty
  • The method of three fresh steamed dumplings

[ 123]

  • 1
  • warm water and noodles, knead. 12 12

2

Dry shrimp is soft.

  • 三鲜蒸饺的做法步骤:1

    3

    Fresh prawns peel and remove the shrimp line, cut the grains.

  • 三鲜蒸饺的做法步骤:2

    4

    Pork belly, add ginger, spiced powder, raw soy sauce, old soy sauce, cooking wine, sugar seasoning.

  • 三鲜蒸饺的做法步骤:3

    5

    Add chopped dried shrimp and fresh shrimp grains.

  • 三鲜蒸饺的做法步骤:4
    6

    Add leeks, add chickenPowder, sesame oil, oil mix well, add salt (refuel and mix well and add salt leek without water).

  • 三鲜蒸饺的做法步骤:5
    7

    Dump]

    8

    Steam for ten minutes after the water is opened.The juice is rich and very fresh.

  • 三鲜蒸饺的做法步骤:6

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