\”Eat radish in winter and eat ginger in summer. The radish taste of the radish this season is the best. ]
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Hot Chilis -A Food Review Blog
A Chinese blogger that love Hot Chilis
How to make the whole wheat flour carrot beef buns
Main ingredients
steaming process
- A few hours of time
- ]
- Step of the practice of whole wheat flour carrot beef buns
- 1
- Mixed whole wheat flour, mixed with whole wheat flour, Flour, yeast, water.
- and the dough, waiting for fermentation.
- Beef filling ingredients.
- Plinking.
- Modify according to personal taste.
- Twice the dough fermentation, then divided, buns.
- The buns are placed in the steamer, and the fixation of the bun is light.
- Turn off the heat, steam for 20 minutes to turn off the heat, simmer for 5 minutes and then unveil.
- thin skin and large filling!
TipsIt is not advisable to open the lid immediately after the fire is turned off, otherwise the bun will collapse.
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