How to make the sorghum -fried sorghum rice fried sorghum rice

榨菜肉丝炒高粱米饭的做法

\u0026 nbsp; 5 pictures

\”This mustard shredded pork fried rice is really delicious, Even the child who has always been without pickles eats one more bowl. \”
ingredients details
  • Pork 1 piece
  • Sorghum rice 1 bowl
  • 1 bag [ 123]

Salted and fresh flavor

    Stir -fried process

  • Ten minutes takes time
  • Ordinary difficulty

  • [ 123]

  • Step of the method of fried sorghum rice with beef meat

1

Prepare sorghum rice and mustard spare.

  • 榨菜肉丝炒高粱米饭的做法步骤:1

    2

    Wash and set aside pork.

  • 榨菜肉丝炒高粱米饭的做法步骤:2

    3

    Pork shred.

  • 榨菜肉丝炒高粱米饭的做法步骤:3

    4

    Put the shredded pork and stir -fry after oil heat.

  • 榨菜肉丝炒高粱米饭的做法步骤:4

    5

    Spread the onion ginger and stir fry.

  • 榨菜肉丝炒高粱米饭的做法步骤:5

    6

    Pour a little soy sauce.

  • 榨菜肉丝炒高粱米饭的做法步骤:6

    7

    Pour in the mustard and stir -fry.

  • 榨菜肉丝炒高粱米饭的做法步骤:7
    8

    Pour in sorghum rice.

  • 榨菜肉丝炒高粱米饭的做法步骤:8
    9

    Sprinkle a little refined salt before the pan, because the mustard itself is salty, and the salt amount should be reduced as appropriate.

  • 榨菜肉丝炒高粱米饭的做法步骤:9 Tips
    1. The marinating of shredded pork will be more flavorful. We are in a hurry. This step is omitted.

    2. The amount of salt contains the mustard, and the amount of salt can be reduced as appropriate when fried rice.

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