How to make the silk noodles of tomato eggs


\u0026 nbsp; 1 picture

ingredients details

Main ingredients [123 ]



  • Egg
  • 1

  • Pork
  • A moderate amount [ 123]

  • Ginger A moderate amount
  • Auxiliary material

salt [ 123] A moderate amount

Raw soy sauce

    A moderate amount

  • Pepper Affairs
  • 番茄鸡蛋肉丝面的做法步骤:1

  • 番茄鸡蛋肉丝面的做法步骤:2

  • 番茄鸡蛋肉丝面的做法步骤:3

  • 番茄鸡蛋肉丝面的做法步骤:4


    Salted and fresh flavor

    Boil process

  • Ten minutes takes time

  • Simple difficulty

    Step of practice

  • 番茄鸡蛋肉丝面的做法步骤:6 1

    Tomato cut ginger and shred.

  • 番茄鸡蛋肉丝面的做法步骤:7 2

    Heat the oil in the pot and put the tomato ginger.

  • 番茄鸡蛋肉丝面的做法步骤:8 3

    Pour it in water and boil at one time (the old saying is wide water noodles).

  • 番茄鸡蛋肉丝面的做法步骤:9 4

    Put the noodles after the water is opened (the water soup is more water).

  • 番茄鸡蛋肉丝面的做法步骤:10 5

    Use a spatula to cook the noodles into the soup.

6 Put a egg and continue cooking (pour cold water in the place where the eggs are cooked) [ 123] 7 After the eggs are cooked, give a spoonful of salt. 8 Add oil shredded meat to cook. 9 Add a little raw soy pepper and mix well. 10 Eat it in the pan.


您的电子邮箱地址不会被公开。 必填项已用*标注