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\” The meat pieces, fragrant onion cakes, familiar mothers taste. \”
The main ingredients
- flour with yeast, warm water kneading into The smooth dough is fermented to twice as large.
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Cut the meat into pieces, put cooking wine and soy sauce in the flavor. After cutting the onion, mix with peanut oil. Add salt and spiced powder to season when wrap.
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Cut the wake -up dough into a small agent. -
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Put the meat and vegetable filling. -
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The packet is round and close. -
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The income was stated down for a while. -
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Put it into the pre -biscuits and press it into thin shape. -
8 Cover for a while.Regularly adjust to make them color uniform.
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Because my family does not eat fat, it uses fine meat.More fragrant.
Tips
