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Main ingredients [123 ]
] Chicken Essence
- A moderate amount
- Boil process
Three -person bell time consumptionAdvanced difficulty
Shrimp Ren leek Step of the practice of three fresh stuffed dumplings
Pour the appropriate amount of water in the normal amount Moderate dough for 20 minutes for later use.
All ingredients are ready.
Put the pork filling in a little water first, stir in one direction to make the meat filling more delicate.
Add seasoning: raw soy sauce, oyster sauce, sesame oil, chicken essence, peanut oil, salt, and evenly stir.
Shrimp to remove the shrimp line and cut into small segments.
two eggs dispersed.
Stir -fried eggs.
Put the eggs and shrimp in the tuned meat filling and mix well.
Leek cut into a broken end and put it in the meat filling with the ginger.
Three fresh filling is ready.
The dough was kneaded and poured into a uniform agent.
Roll it into a dumpling skin.
All the dumplings in turn.
Put it into the boiling pot and cook until all float, about three or four minutes.
15 finished map.