How to make the practice of enoki mushroom beef soup

金针菇牛肉汤的做法

\u0026 nbsp; 1 picture

ingredients details

Main ingredients [123 ]

Beef

    2 pounds

  • 83] 1 bag
  • [ 123] Auxiliary materials
Onion

A moderate amount
Ginger

    A moderate amount

  • [ 123]
  • Seasoning

  • Salt

2 spoons

salty fresh Taste

    Cooking process

  • A few hours of time
  • General difficulty

The practice of enoki mushroom beef soup

  • ]
  • 1

Beef preparation.

  • 2 金针菇牛肉汤的做法步骤:1 Glamor mushroom removal of the root.

  • 3 金针菇牛肉汤的做法步骤:2 Folk mushroom bubbles were washed.

  • 4 金针菇牛肉汤的做法步骤:3 Cut the block and wash, soak bleeding water.

  • 5 金针菇牛肉汤的做法步骤:4 Put it in the pot and cook to remove the floating foam.

  • 6 金针菇牛肉汤的做法步骤:5 Put the ginger slices and stew for 1 and a half hours.

  • 7 金针菇牛肉汤的做法步骤:6 Cook until the beef, use chopsticks to poke in, and then remove it.

  • 8 金针菇牛肉汤的做法步骤:7 Stay beef soup in the pot.

  • 9 金针菇牛肉汤的做法步骤:8 Put in beef soup and cook for three minutes.

  • 10 金针菇牛肉汤的做法步骤:9 Sprinkle salt and mix well.

    发表回复

    您的电子邮箱地址不会被公开。