How to make the pork fried shredded pork in the thread of the thread of stir -frying pork


\u0026 nbsp; 4 pictures

\”There is a food in the family, chili control, I like spicy food to eat spicy food Things, so, I would accompany him to eat chili every day, and the stir -fried pork stir -frying meat also thought of making this by chance. , Especially accompanying rice, it is a meal. This product has unknowingly eating three bowls of rice and it is not addictive.

The details of the ingredients

The main ingredients

  • Pork Half pound
  • Line peppers

  • 1 kg
  • [ 123]



  • Affairs
  • Chicken essence

  • A moderate amount
  • Soy sauce

  • A moderate amount
  • Spicy flavor
  • fried process

Ten minutes takes time

Simple difficulty

  • The practice of stir -fried pork stir -frying meat


Wash the pork and green onions and cut it into shreds.

  • 线辣椒炒肉丝的做法步骤:1

    Wash the thread peppers, cut it into silk, wash off the thread chili seeds with cold water Put the plate for later use.

  • 线辣椒炒肉丝的做法步骤:2

    Fire, pour in an appropriate amount of peanut oil, add shredded pork and stir fry after oil heat.

  • 线辣椒炒肉丝的做法步骤:3

    Fry until the meat is cooked (becomes golden yellow) and put onion on the green onion.

  • 线辣椒炒肉丝的做法步骤:4

    Stir fry until you can smell the fragrant shallots, pour into the thread of peppers, and continue frying.

  • 线辣椒炒肉丝的做法步骤:5

    After stir -fry evenly, pour the appropriate amount of soy sauce and continue stir -fry.

  • 线辣椒炒肉丝的做法步骤:6

    Soy sauce stir -fry evenlyEnter the right amount of salt, continue to stir fry, the fire is slightly larger.

  • 线辣椒炒肉丝的做法步骤:7

    Stir fry until the thread is cooked in the eight points of cooked chicken essence, continue to stir fry, wait for the pot to be in the potAfter the water is dried, it is prosperous.

  • 线辣椒炒肉丝的做法步骤:8 Tips
    In the process of frying, first stir -fry the meat with medium heat, stir -fry the dishes with high heat, and finally use low heat to stir -fry the water.If the induction cooker is the function of cooking, the change of 800W –1000W –1300W.


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