How to make the pheasant chicken with mushrooms and chicken

\”Ibita mushrooms are rich in vitamins and minerals, calcium, and food fiber. There are also more protein, which can prevent anemia and edema, and can also increase appetite.\”

500g

  • Chicken 500g
  • 1
  • Shiitake Affairs
  • Auxiliary materials

garlic

A moderate amount

Pickle

    4

  • Salt
  • A moderate amount

  • Soy sauce
  • A moderate amount

  • Oyster sauce A moderate amount
  • Chicken Essence A little
  • Oil Affairs
  • Salted flavor
  • Swing craft Take a minute time takes time

Ordinary difficulty

    The practice of the pheasant chicken of the mushrooms

  • 1 Chicken chop, lyt mushrooms, shiitake mushrooms, garlic, green peppers, pickled peppers.
  • 2 Hot oil, fried chicken nuggets first.

3 chicken fry until the outer skin turns yellow, pour shiitake mushrooms, garlic and pickled peppers.

  • 茨菇焖鸡肉的做法步骤:1 4 Pour into the lyt mushroom.
  • 茨菇焖鸡肉的做法步骤:2 5 Add some salt and fry the aroma.
  • 茨菇焖鸡肉的做法步骤:3 6 Put soy sauce and oyster sauce with freshness.
  • 茨菇焖鸡肉的做法步骤:4 7 Add an appropriate amount of water.
  • 茨菇焖鸡肉的做法步骤:5 8 cover for ten minutes.
  • 茨菇焖鸡肉的做法步骤:6 After the lid is opened, add green peppers and fry until it is broken. Then put a little chicken essence to turn off the hot pot.
  • 茨菇焖鸡肉的做法步骤:7 10 finished products, the mushrooms are fresh and fragrant, and the chicken is particularly delicious.

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