How to make the method of winter melon beef ball soup


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ingredient details


  • Half pound
  • Winter melon

  • 1 pound


[123 ] Coriander

A moderate amount

  • ingredient ]

Wuxiang Powder

A moderate amount

Semethy oil

A moderate amount

    corn oil

  • A moderate amount starch [starch
  • 123] A moderate amount
  • Egg

  • 1
  • Onion

  • A moderate amount Ginger
  • A moderate amount

  • [ 123] MSG Affairs
  • Salted fresh flavor Cooking process
  • Time

  • Simple difficulty
  • The practice of winter melon beef balls soup
  • 1
  • Wash beef


After washing the beef Ginger put it in the cooking machine together.

  • 冬瓜牛肉丸子汤的做法步骤:1


    The cooking machine is starting to work! This baby is a good helper in my kitchen. Don’t look like cuteness, it’s not tall, and work hard to work! Intersection

  • 冬瓜牛肉丸子汤的做法步骤:2


    Look, 10 seconds will become meat filling! Intersection

  • 冬瓜牛肉丸子汤的做法步骤:3


    Put the seasoning and stir in the direction of clockwise, add an appropriate amount of water in three times, and finally put it in oil!

  • 冬瓜牛肉丸子汤的做法步骤:4


    Cut the melon into a diced, so it is easy to eat and convenient for children to eat.

  • 冬瓜牛肉丸子汤的做法步骤:5


    Winter melon is transformed into a winter melon.

  • 冬瓜牛肉丸子汤的做法步骤:6


    Prepare green onions and coriander, which is the key to taste.

  • 冬瓜牛肉丸子汤的做法步骤:7


    Put clear water in the pot, and when the pot is slightly blistered, start the ball.

  • 冬瓜牛肉丸子汤的做法步骤:8


    Boil of the ball and put it into winter melon pieces, then put salt and pepper according to your own taste · MSG et al.

  • 冬瓜牛肉丸子汤的做法步骤:9


    Simple and delicious winter melon beef ball soup is ready, sprinkle with green onion coriander

  • Tips
    冬瓜牛肉丸子汤的做法步骤:10 1. Beef filling with water must be divided into three times. Put the beef filling and stir.

    2 · Coriander and some onion flowers and other soups are ready, and then put it after turning off the heat, otherwise it will lose the smell of coriander.


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