How to make the method of Ping mushroom cucumber fried meat

平菇黄瓜炒肉片的做法

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\”The smooth and tenderness of the mushroom, the crispy sweetness of cucumber, Add the fragrance of the meat, delicious! \”

ingredients details

Main ingredients

Ping Mushroom [ 123] 300g

  • Cucumber 1 root
  • Pork 50g
  • Auxiliary materials

Pepper

1 spoon

    Ginger noodles

  • 1 spoon onion flowers [ 123] 1 spoon
  • Celery 1 root
  • Sweet potato flour 1 spoon
  • Salted and fresh flavor Fried process

Ten minutes takes time

Ordinary difficulty

    Ping mushroom cucumber Step of the method of fried meat slices

  • 1

Pleurotus mushrooms cut off the root and tear into small pieces by hand.

  • 平菇黄瓜炒肉片的做法步骤:1 2

    Wash it after washing.

  • 平菇黄瓜炒肉片的做法步骤:2 3

    Cucumber slices, celery, put onion, ginger powder, pepper and salt flavor in the meat slices, Essence

  • 平菇黄瓜炒肉片的做法步骤:3 4

    Before the meat slices are put in the pot, put a spoonful of sweet potato flour and grab the meat slices to smooth and tender. After the oil is hot, pour the meat slices, and wait for 30 seconds to stir fry, so that the meat will not stick to the pan.

  • 平菇黄瓜炒肉片的做法步骤:4 5

    After the meat slices are discolored, pour the mushrooms and stir -fry, cover the pot and simmer for 2 minutes.

  • 平菇黄瓜炒肉片的做法步骤:5 6

    Add cucumber and stir fry, stir -fry the cucumber, add the salt to the pot.

  • 平菇黄瓜炒肉片的做法步骤:6 7

    Out of the pot!

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