How to make the method of celery soy sprout fried meat

芹菜黄豆芽炒肉片的做法

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[ 123] The details of the ingredients

Main ingredients

Meat tablets

    200g

Accessories

celery

    200g

  • Soybean sprouts 100g
  • ]

Seasoning

Onion

A little

    Garlic

  • A little [
  • [ 123] Douban sauce

  • 2 spoons
  • Raw soy sauce

  • A moderate amount MSG
  • A little

  • salt ] A moderation
  • Salted fresh flavor
  • Stir -fried process

Ten minutes takes time

Simple difficulty

  • The practice of celery soybean sprouts stir -fried meat slices

1

Wash the soybean sprouts and drain the water.
  • 芹菜黄豆芽炒肉片的做法步骤:1
    2

    Wash and cut the celery into inch.

  • 芹菜黄豆芽炒肉片的做法步骤:2
    3

    Put the oil and heat it in the pan, add the meat slices and dry the water.

  • 芹菜黄豆芽炒肉片的做法步骤:3
    4

    Put the shallots and garlic and fry the aroma.

  • 芹菜黄豆芽炒肉片的做法步骤:4
    5

    Put the red oil and stir -fry the red oil.

  • 芹菜黄豆芽炒肉片的做法步骤:5
    6

    Put the bean sprouts for a while.

  • 芹菜黄豆芽炒肉片的做法步骤:6
    7

    When the bean sprouts are basically mature, put in celery and fry.

  • 芹菜黄豆芽炒肉片的做法步骤:7

    8

    Wait for celeryRaw, add salt, raw soy sauce.

  • 芹菜黄豆芽炒肉片的做法步骤:8

    9

    Put the flavor and stir -fry evenly.

  • 芹菜黄豆芽炒肉片的做法步骤:9 10

    finished product.

  • Tips

  • 1. Put in one by one according to the maturity of the ingredients.芹菜黄豆芽炒肉片的做法步骤:10 2. Stir -dried water after the meat slices and then put onion and garlic.

    3. Soybean sprouts should be fully fried.

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