How to make the method of carrot green pepper fried seafood mushrooms


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[carrot plus Shanghai fresh mushroom, delicious bonus, healthy bonus, healthy Double, bright color, increase appetite. \”

ingredients details


    A moderate amount

  • Green Beilness
  • A moderate amount

  • Seafood mushroom A moderate amount
  • Pork A moderate amount
  • Auxiliary materials


A moderate amount

    A moderate amount

  • ]
  • Salted and fresh flavor

Stir -fried process

Timmer time

Simple difficulty [123 ]

  • The practice of carrot green pepper frying seafood mushrooms


Green pepper Cut the strip

  • 胡萝卜青椒炒海鲜菇的做法步骤:1 2

    Cut the carrot, use boiling water for 2 minutes to cool

  • 胡萝卜青椒炒海鲜菇的做法步骤:2 3

    Seafood mushrooms (also known as crab -flavored mushrooms) cut the same size as green pepper carrots

  • 胡萝卜青椒炒海鲜菇的做法步骤:3


  • 4
    Pork cut shreds, add starch, cooking wine, and raw soy sauce for a while 胡萝卜青椒炒海鲜菇的做法步骤:4

    [ 123] 5

  • Stir -fry the shredded pork under the oil pan, take out the backup after changing

  • 胡萝卜青椒炒海鲜菇的做法步骤:5

    Reap oil Under the pot, stir -fry the seafood mushrooms until soft

  • 胡萝卜青椒炒海鲜菇的做法步骤:6

    Put the carrot

  • 胡萝卜青椒炒海鲜菇的做法步骤:7

    Put the green pepper

  • 胡萝卜青椒炒海鲜菇的做法步骤:8 9

    Add the fried shredded pork

  • 胡萝卜青椒炒海鲜菇的做法步骤:9 10

    Add salt to seasoning before the pan, add a little raw soy sauce and stir fry twice.


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