How to make the method of black pepper beef covering rice

\”Black pepper is a type of pepper. The main ingredient is pepper -alkali, and it also contains a certain amount of aroma, crude protein, crude fat and soluble nitrogen, which can remove fishy, \u200b\u200bgreasy, and help digestion; aromatic smell can enhance appetite; pepper properties; pepper properties; Warm, have a good effect on the cold pain and intestinal diarrhea caused by the cold stomach cold, and treat the cold and cold … It seems that there are many benefits of pepper pepper, so with some beef, some green vegetables, a few small tomatoes, a few small tomatoes Or carrot slices, a lot of nutritional meal.
ingredients: 300 grams of rice, 100 grams of beef, 150 grams of potatoes
ingredients: 50 grams of broccoli, 50 grams of small tomatoes, 30 grams of onion, Chicago beef pickled 5 grams of meat, 10 grams of black pepper beef sauce powder, 15ml of old soy sauce, 2 grams of refined salt, 30 grams of water starch, an appropriate amount of edible oil. \”

ingredients details

Main ingredients

  • rice 300g
  • Beef

  • 100g Tudou [123 ] 150 grams
Trial

50g

  • Little Tomato 50 grams
  • Onion 30 grams
  • Chicago beef pork 5 grams
  • [ 123] Black Beef Beef Sauce Powder

  • 10 grams
  • Old Pump

  • 15ml Essence
  • 2 grams

  • ] Water starch
  • 30 grams

  • Edible oil
  • Affairs

  • Other flavors [ [ 123] Burning Craft

One hour takes time

Ordinary difficulty

  • The practice of black pepper beef cover rice
  • [ 123]

1

Prepare ingredients.

  • 黑椒牛肉盖浇饭的做法步骤:1

    2

    rice was washed and cooked in the pot.

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    3

    Beef diced. Take 5 grams of beef marinade and grab it evenly. Add a little edible oil and grab it evenly, and seal it for more than half an hour.

  • 黑椒牛肉盖浇饭的做法步骤:3

    4

    Tudou diced. Prepare the vegetables, and the broccoli is cooked after washing. Slice onion.

  • 黑椒牛肉盖浇饭的做法步骤:4

    5

    Black pepper beef sauce powder and a little mix. Prepare water starch, powder and water about 1 to 1.5.

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    6

    Enter the oil in the pot, stir -fry the onion.

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    7

    Add beef and fry until the discoloration is changed.

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    8

    Stay the oil in the pot, the potatoes are fry and fry.

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    9

    Add beef diced.

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    10

    It is advisable to add boiling water foam surface. Add the adjusted sauce powder. Add old soy sauce and a little salt.

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    11

    Mix well and adjust the water starch. Cook it until thick and you can get out of the pot.

  • 黑椒牛肉盖浇饭的做法步骤:11 12

    Put the rice. Cover the fried potato beef. Just put the vegetables.

  • Tips

  • 1. After adding the water and boiling, the black pepper beef powder can be thickened after cooking. Add more seasonings without water starch, soy sauce or salt. 黑椒牛肉盖浇饭的做法步骤:12

    2. Stir -fried beef or potatoes first can be cooked or fried with beef. This way beef will not grow old.

    3. The vegetables are casual.

    4. Water starch depends on the consistency of personal favorite.

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