How to make the melon crab -flavored mushrooms


\u0026 nbsp; 3 pictures

\”Crab mushrooms I love to eat very much, the taste is tender, the taste is tender and tender Well, and the umami taste is enough, I like fried food and soup. Today I use cucumber strips to put a little pork fried. The taste is very good. Dutch melon is really good. \”

ingredients details

Crab mushroom

    ] 400g

Auxiliary material

Dutch melon


  • ] Pork
  • 80g

  • Onion ginger
  • 20g

  • 20g
  • starch 5g
  • Salt 2g
  • Red Flower Seed Oil 20g
  • [ 123] Salted and fresh flavor

Fried process

Ten minutes takes time

Simple difficulty

  • The practice of melon crab flavor mushrooms步骤


准备好新侬蟹味菇、荷兰瓜、红花籽油、盐、 Starch, green onion ginger, pork, raw soy sauce.

  • 瓜条蟹味菇的做法步骤:1


    Dutch cuts, pork cut shreds, and onion ginger cut.

  • 瓜条蟹味菇的做法步骤:2


    Crab -flavored mushrooms are cleaned and cleaned, and the water is divided.

  • 瓜条蟹味菇的做法步骤:3

    Pork shreds with starch and raw soy sauce evenly

  • [ 123]


    First scald the crab -flavored mushrooms with boiling water for a few seconds to control the water to control the water.

  • 瓜条蟹味菇的做法步骤:5 6

    Heat the stir -frying pot and safflower oil

    [ 123]

  • 7 瓜条蟹味菇的做法步骤:6Step in the pork stir -fry

  • 8
    Pork onion ginger burst pot after color change 瓜条蟹味菇的做法步骤:7

  • 9
    Then stir -fry the crab -flavored mushrooms that control dry water 瓜条蟹味菇的做法步骤:8

  • 10

  • Add raw soy sauce


    plus 2 grams of salt to turn overStir -fry

  • 瓜条蟹味菇的做法步骤:10

    Finally add cucumber strips

  • 瓜条蟹味菇的做法步骤:11

  • 瓜条蟹味菇的做法步骤:12


  • 13
    Stir -fry evenly.瓜条蟹味菇的做法步骤:13


  • I like the crispy texture of the cucumber strip, so you can add it after you like it.


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