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Main ingredients [123 ]
- The method of fried pork shredded pork
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Prepare the ingredients.
2 Wash and shredded the head vegetables; wash and peel the carrots, shred it.
- Pork Wash and control the water , Shred.
Stir -fry the shredded pork until it changes, pour in soy sauce and stir -fry evenly.
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6You can add a little water cover pot to simmer the shredded pork, more flavor. Pay attention to the heat, 1-2 minutes, do not confuse the pot. Backup.
7Re -the pot, oil heat, add onion and fragrant incense.
Pour in the head and carrot shred on fire.
Chaozhu head vegetables are obviously soft.
0Pour the shredded pork stir -fry, stir -fry evenly, sprinkle the appropriate amount of salt on the amount of sauce when fried meat.
Put the oil in the pot, stir -fry the pork in the heat after 80 % heat. 123]