How to make the fried shredded pork in mustard

榨菜炒肉丝的做法

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\”Our family’s breakfast every day can not leave porridge and small Pickles, so that the baby has developed a good habit of drinking porridge. I also made a lot of pickles that are suitable for babies to eat. The baby likes to eat it. Recently, the baby likes mustard Stir -fry for your baby to eat. \”

The details of the ingredients

mustard

    300g

  • Pork
  • 100g

Accessories

oil

A moderate amount

  • Soy sauce A moderate amount
  • A moderate amount white sugar
  • A moderate amount

  • Chicken Essence
  • A moderate amount

  • Salted fresh flavor speculation process

Twenty Mid -minute time

Ordinary difficulty

  • The method of stir -fried meat stir -fried meat in the mustard

  • 榨菜炒肉丝的做法步骤:1 ]
    1

    Wash the mustard, cut it into shreds

  • 榨菜炒肉丝的做法步骤:2 2

    Shred pork, Cut the onion

  • 3 榨菜炒肉丝的做法步骤:3 Hot oil cooker, stir -fry the meat
    [ 123]

  • 4
    Put in the onion and stir -fry 榨菜炒肉丝的做法步骤:4

  • 5

  • Put peppercorns and stir -fry
    榨菜炒肉丝的做法步骤:5

  • Stir -fry in the sideline

  • 榨菜炒肉丝的做法步骤:6

    7

  • Pour a little soy sauce and stir -fry

  • 榨菜炒肉丝的做法步骤:7
    [

    123] 8

    Put the appropriate amount of sugar and stir well

  • 榨菜炒肉丝的做法步骤:8

    9

    Finally, add a little chicken essence to season

  • 榨菜炒肉丝的做法步骤:9 Tips
    Soy sauce should not be put too much, the color is not good -looking, the color is not good -looking

    I like to eat peppers casually, because I eat it for children, so I didn’t put it

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