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Affairs
The practice of the pork box of the face of the face
- 1 [123 ] Pick off the celery leaves, leave the stalk, boil water in the pot, and boil the water after boiling.
- 2
Remove, chop, squeeze the water.
- 3
The shallots and ginger are cut and put in the filling pot.
- 4
Pork chopped into meat, put it in the filling pot, and stir a few times.
- 5
Put in cooking wine, soy sauce, sesame oil, spiced powder, salt, monosodium glutamate, stir well.
- to the flourPour the warm water that dissolved into the yeast and the dough of the smooth noodles.
- The dough is placed in a warm place, and the fermentation is twice as large.
- divide the dough into two copies and take one to grow.
- Cut into a dose and roll it into a dough.
- Take a skin and put the filling.
- Pack into a box.
- Put the oil in the pot and put the oil heat into the box.
- Fry until golden on both sides.
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