How to make the carrot seedlings pickled vegetables with carrot seedlings

肉末萝卜苗腌菜的做法

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ingredients details

Main ingredients [123 ]

Radish seedlings

    Affairs

  • Pork
  • Garlic head A moderate amount
  • ]

  • Ginger Affairs
  • Mi Beach
  • Sheng Affairs
  • ]
  • Auxiliary materials

  • Oil

  • A moderate amount salt
  • ] Chicken Essence
  • Affairs

  • Oyster sauce
  • A moderate amount

Pepper

A moderate amount

  • The spicy flavor

  • Fried process

  • A few days of time

Ordinary difficulty

The method of minced meat radish seedling pickled vegetables

  • 肉末萝卜苗腌菜的做法步骤:1

    1

    Prepare radish seedlings and clean it.

  • 肉末萝卜苗腌菜的做法步骤:2

    2

    Rub with salt and pickle it for one night.

  • 肉末萝卜苗腌菜的做法步骤:3

    3

    The marinated radish seedlings, pork, garlic, ginger, and rice pepper are cut into the end.

  • 肉末萝卜苗腌菜的做法步骤:4

    4

    Raise the pan and boil, add carrot seedlings and pickled vegetables.

  • 肉末萝卜苗腌菜的做法步骤:5

    5

    Add pepper, ginger, garlic head and stir -fry evenly.

  • 肉末萝卜苗腌菜的做法步骤:6

    6

    The pickled vegetable shovel to the surroundings, left the air in the middle, heat it in the middle, and heat it into the minced pork and stir fry.

  • 肉末萝卜苗腌菜的做法步骤:7

    7

    Stir -fried minced meat and pickles.

  • 肉末萝卜苗腌菜的做法步骤:8
    8

    Add salt, chicken essence,Oyster sauce, pepper, and raw soy sauce are fried evenly.

  • 肉末萝卜苗腌菜的做法步骤:9
    9

    Put the pan.

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