How to make the carrot cucumber silk beef buckwheat noodles

胡萝卜青瓜丝牛肉盖荞麦面的做法

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ingredients details

Main ingredients [123 ]

Carrot

    Affairs

  • Cucumber Silk A moderate amount
  • Beef A moderate amount ]
  • buckwheat noodles A moderate amount
  • Auxiliary material

Peanut oil [123 ] Appropriate amount

Shengpan

A moderate amount

  • Affairs
  • salt Affairs [
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Original flavor

    Mixing craftsmanship

  • Half an hour consumption
  • Simple difficulty

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  • The steps of carrot and cucumber silk beef buckwheat noodles
  • Beef After washing the blood, cut into thin slices, add a little peanut oil, raw soy sauce, grabs of corn starch
    胡萝卜青瓜丝牛肉盖荞麦面的做法步骤:1

    2

    Under the hot pot under the hot pot Fry the beef and fry the beef until slightly discolored. Sea a little salt

  • 胡萝卜青瓜丝牛肉盖荞麦面的做法步骤:2
    4

    Pour a little water and fry the carrots until it is broken, add fried beef and stir fry together Uniform

  • 胡萝卜青瓜丝牛肉盖荞麦面的做法步骤:3
    5

    Finally add cucumber silk and stir -fry twice to out of the pot to set aside

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  • [ 123]
    胡萝卜青瓜丝牛肉盖荞麦面的做法步骤:4
    6

    Boil the water in the pot, add a small buckwheat noodles until cooked

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    胡萝卜青瓜丝牛肉盖荞麦面的做法步骤:5
    7

    Add the fried carrot cucumber shredded beef, mix well

  • 胡萝卜青瓜丝牛肉盖荞麦面的做法步骤:6

  • ] 胡萝卜青瓜丝牛肉盖荞麦面的做法步骤:7

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