How to make the carrot beef ice flower pot

胡萝卜牛肉开口冰花锅贴的做法

\u0026 nbsp; 1 picture

[Yesterday our lunch is a carrot and beef open ice flower pot, Because yesterday, the weather was too lazy to go to the market to buy food, and there was a piece of beef and carrots over the refrigerator, so I made this meal \”

The details of the ingredients

The main ingredients

    Beef

  • 1 kg and a half Carrot
  • 4 major roots

  • Egg
  • 1

Auxiliary materials

Onion

A moderate amount

  • Ginger A moderate amount
  • ingredient ]

Seideline

A moderate amount

Soy sauce

A moderate amount

    MSG

  • A moderate amount salt
  • A moderate amount

  • Time to take time
  • Ordinary Difficulty

  • The practice of carrot beef ice flower pot stickers

  • 1
  • ] Preparation, the two of us ate three bowls of noodles

2

Slowly add water to stir with chopsticks [ 123]

  • 胡萝卜牛肉开口冰花锅贴的做法步骤:1
    3

    Noodles are almost sticky, rub it with your hands

  • 胡萝卜牛肉开口冰花锅贴的做法步骤:2
    4

    Knead until the surface is smooth and non -sticky. Put on the panel and cover the lid for later use.

  • 胡萝卜牛肉开口冰花锅贴的做法步骤:3
    5

    Next prepare the stuffing, this piece of beef is about one and a half pounds

    [123: 123]

  • 胡萝卜牛肉开口冰花锅贴的做法步骤:4 6

    First cut it into small pieces. I don’t like to buy stuffed stuffingChildren, I always feel unhygienic and have a lot of fat. Every time I chop the stuffing by myself, my husband is his mission at home. Today I chop it myself.

  • 胡萝卜牛肉开口冰花锅贴的做法步骤:5 7

    Chop the beef filling into mud

  • 胡萝卜牛肉开口冰花锅贴的做法步骤:6

    ]

  • 8 胡萝卜牛肉开口冰花锅贴的做法步骤:7 Put a raw egg and put it in soy sauce, edible oil, sesame oil, onion, ginger mix well

    [ 123]

  • 9
    Next prepare carrots to peel and wipe into silk, put a spoonful of salt flooded 胡萝卜牛肉开口冰花锅贴的做法步骤:8

    [ 123]

    10

  • So the carrot becomes soft, put it in the beef filling

  • 胡萝卜牛肉开口冰花锅贴的做法步骤:9

    11

    Stir the stuffing, put MSG, salt, put some sesame oil, and evenly.

  • 胡萝卜牛肉开口冰花锅贴的做法步骤:10

    12

    Below is a rolling wrapper sticker, which is very simple to be in the middle. It’s familiar.

  • 胡萝卜牛肉开口冰花锅贴的做法步骤:11

    13

    Put a thin layer of bottom oil, place them one by one, open medium heat and fry system. I can put 20 pot stickers at a time at a time. Generally, my husband and I eat two pots with 40 pots. Haha, two people who can eat.

  • 胡萝卜牛肉开口冰花锅贴的做法步骤:12

    14

    Put some edible oil on each time, then use a small bowl Slowly sprinkle on each time, and then cover the pot. This is the sound of \”Perak Bara\” in the pot. This step is to make ice flowers. Ha ha

  • 胡萝卜牛肉开口冰花锅贴的做法步骤:13

    15

    Turn over medium and small heat and fry slowly until the bottom of the pot sticker appears yellow. You can go out and enjoy it.

  • 胡萝卜牛肉开口冰花锅贴的做法步骤:14

    16

    I have more preparations today and filling, there are many left after 40 pot stickers, so I wrap the dumplings and freeze it. One day I don’t bother to cook, you can cook dumplings.

  • 胡萝卜牛肉开口冰花锅贴的做法步骤:15

    17

    This meal is also very good. It is really delicious when dipping vinegar.

  • 胡萝卜牛肉开口冰花锅贴的做法步骤:16

    发表回复

    您的电子邮箱地址不会被公开。