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\”Dried dishes some time ago, porridge, like to like The taste on the top. Today the remaining vegetables are used for soup and drink. It is also good to drink a bowl in hot weather \”
The details of the ingredients
- ] Ordinary difficulty
- The method of dried cabbage figer soup of cabbage
- Prepare the ingredients.
If a flower is large, put a few pieces.
Dried vegetables cut in half.
Dried vegetables soak for 1 hour.
Wash the lean meat and slice it.
Put an appropriate amount of water in the soup pot.
Add the lean meat slices to cook together.
When the lean meat slices are cooked until 1 hour, add dried vegetables and figs together.
After 2 hours, the soup is cooked, and the appropriate amount of salt can be seasoned.