How to make tender beef beef roasted tomato

\”Sweet and sour and delicious, the best combination of noodles and bibimbap is also very nutritious.\”

Main ingredients

Auxiliary material

[[

[

123]

Onion

Marina

A little

Others other

salt

A little

Burning process

Ten minutes takes time

Simple difficulty

Tender smooth beef roasting The method of tomato

First handle the tomato: wash the tomato, use the knife to draw the cross, put it in Spread it for a minute in boiling water to peel and chop them.

2

Wash and slice the beef, put the marinade and marinate for 15 minutes, and cut the minced garlic shallots for later use.
3

Put the oil in the hot pot and stir -fry the minced garlic.
4

Squeeze the tomato juice on the fire and add a little salt.
5

Add a little boiling water to boil.
6

Put the marinated beef pieces evenly on the surface.
7

Cover the lid for two minutes.
8

Open the lid, the beef is cooked.
9

Stir -fry evenly.
10

Put on the plate and sprinkle with green onions.
11

finished map.
12

finished map.