How to make taro beef soup_How to make taro beef soup

芋头牛肉汤的做法

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ingredients details

Main ingredients [123 ]

Taro

    A moderate amount

  • Beef A moderate amount
  • Auxiliary materials

Onion

A moderate amount

  • Affairs
  • Ginger

  • A moderate amount [ 123] Chili
  • Affairs

  • Sweet potato starch
  • A moderate amount

  • salt
  • ] Soy Sauce Affairs
  • Cooking wine A moderate amount
  • Pepper A moderate amount
Salted and fresh flavor

  • Boil process
  • A consumption of time
  • Ordinary difficulty
  • Taro beef soup Step of practice

  • 1 芋头牛肉汤的做法步骤:1 Prepare ingredients.

  • 2 芋头牛肉汤的做法步骤:2 Beef cut slices.

  • 3 芋头牛肉汤的做法步骤:3 Add wine soy sauce, starch, pepper and pepper and marinate evenly for 20 minutes.

  • 4 芋头牛肉汤的做法步骤:4 Taro peeling block.

  • 5 芋头牛肉汤的做法步骤:5 Put it in a cold water cooker and cook.

  • 6 芋头牛肉汤的做法步骤:6 Put the oil in the pot and heat it, pour the green onion ginger and stir fry.

  • 7 芋头牛肉汤的做法步骤:7 Put the beef and stir -fry the salt until the beef seven mature.

  • 8 芋头牛肉汤的做法步骤:8 Pour the cooked taro soup together into the beef together, and then cook for another three minutes. Essence

  • 9 芋头牛肉汤的做法步骤:9 Sprinkle with chili onion, delicious taro beef soup.

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