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ingredients details
Main ingredients [123 ]
Coriander
- 1
Preparation: flour.
- 2
- Half of the hot water, half cold water and noodles, knead into a smooth dough, wake up for 20 minutes.
- Preparation, pork, celery, sweet bamboo shoots.
- Chop the pork into minced meat, sweet bamboo shoots, celery, chop some garlic, soy sauce, salt salt, salt, salt, salt , Pepper, shrimp skin powder, sesame oil, a egg, stir in one direction.
- The filling is good.
- Wake up the dough and rub the growth strips and then divide into small equal parts.
- Roll it into a dumpling skin, (ignore the finished product I rolled).
- Take a piece of dumplings and put it in an appropriate amount of stuffing into dumplings according to the way you like.
- All are wrapped in order.
- Boil the water in the small soup pot.
- Put the dumplings on high heat and boil, and use cold water twice in the middle. The dumplings I wrap are a bit big.
- Cook until the dumplings are rising and cooked.
- Put coriander, soy sauce, sesame oil.
- Put the dumplings into the bowl.
15
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finished map.
