How to make sweet and sour cabbage

糖醋包菜的做法

\u0026 nbsp; 1 picture

\”Vegetable leaves are green cabbage discomfort and do this for this . That is the kind of cabbage with white hair and yellow hair.

This is the favorite of the young master in cooking. \”

ingredients details

  • ] Main ingredient
  • Drink
  • pork 50 grams
  • Onion onion A moderate amount
  • Salt 0.5 grams
  • Sheng 15 grams
  • white sugar

  • 50 grams
  • Chen Vinegar

  • 15 grams
  • Chicken Essence

Xiao Xu

Auxiliary materials [ 123]

  • Edible oil 1 tablespoon
Salted sweet flavor

  • ] Stir -fried process
  • Ten minutes takes time
  • Simple difficulty
  • The practice of sweet and sour cabbage

[ 123]
  • 1 糖醋包菜的做法步骤:1 Pork and green onion to change the knife. The pork must be fat.

  • 2 糖醋包菜的做法步骤:2 Hot pot cold oil, oil and salt and pork.

  • 3 糖醋包菜的做法步骤:3 Fry the fat of the pork.

  • 4
    release soy sauce. 糖醋包菜的做法步骤:4

  • 5
    Put the shallots. 糖醋包菜的做法步骤:5

  • 6
    Stir -fry evenly. 糖醋包菜的做法步骤:6

  • 7
    Stir -stir -fry the cabbage and put sugar. 糖醋包菜的做法步骤:7

  • 8

  • Put the vinegar.
    糖醋包菜的做法步骤:8

  • 9

  • Put the chicken essence and stir -fry evenly.
    糖醋包菜的做法步骤:9

    10

  • finished product.

  • 糖醋包菜的做法步骤:10
    Tips

    Stir -fry the whole fire throughout the process.

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