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ingredients details
Main ingredients [123 ]
- Prepare beef, shallot, ginger, garlic, dried peppers.
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Beef into thin slices.
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Add raw powder, cooking wine, and appropriate amount of edible oil.
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Press it with your hands and marinate for 10 minutes.
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Ginger shredded, minced garlic, cut onion, dried chili cutting.
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Put the oil in the hot pot, add ginger garlic and sauté.
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Put the marinated beef in the pot and stir fry quickly.
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The beef is slightly discolored, peeled into the dried chili stir -fry, and add white wine and soy sauce salt when it is fast.
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The beef is completely discolored and put in the onion section.
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Quickly stir fry a few times and immediately leave the pot.
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